Pacific Grill's Pickled Beets

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Serving Size: 25

Ingredients

4 teaspoons parmesan reggiano cheese

2 slices apple-smoked bacon

4 dates-pitted

salt & pepper to taste

toothpicks

fresh italian parsley,

for garnish

1 quart water

1 ¼ cups Champagne wine vinegar

1 ½ cups sugar

1 yellow onion, chopped

1 large carrot, chopped

1 tablespoon black peppercorns

1 ½ teaspoons ground allspice

2 whole bay leaves

Method

• Combine all ingredients in large saucepan and bring to a boil.

• Cool and refrigerate until needed.

• Pour over warm beets, and let marinate for at least 2 days.

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(253) 627-3535

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